Function: Saccharicterpenin is derived from camellia seed cake and primarily contains triterpenoid saponins and total sugars. It significantly enhances animal immune Function by increasing lymphocyte transformation rate，interleukin-2 activity，and immunoglobulin G activity，while providing antiviral and anti-stress effects. In livestock such as pigs and poultry，it improves daily weight gain，feed conversion rate，reduces diarrhea and mortality rates，and promotes intestinal health. For poultry，it boosts egg production，increases amino acid content in chicken meat，enhances eggshell and yolk color，and reduces yolk cholesterol. Saccharicterpenin exhibits strong antioxidant properties by scavenging free radicals， lowering feed acid and peroxide values，and protecting Vitamin A and crude fats in feed. It regulates the cAMP/cGMP system， promotes protein synthesis and digestive enzyme activity， and enhances intestinal enzyme activity. As a natural plant extract，it is non-toxic， free of side effects or drug resistance，and does not cause environmental pollution or antibiotic residues.

Caution: Control the dosage. Store in a sealed，light-proof container in a cool，ventilated，and dry warehouse,avoiding high temperature. Keep away from toxic or harmful substances to prevent cross-contamination. Exercise caution when combining with antibiotics,Vitamins,minerals or other medications to avoid interactions.